Hersteller |
Cusabio
|
Kategorie |
|
Typ |
Proteins Recombinant |
Specific against |
other |
Format |
Liquid or Lyophilized powder |
Menge |
200ug |
Host |
Yeast |
ArtNr |
CSB-YP356250BGJ-200 |
eClass 6.1 |
34160400 |
eClass 9.0 |
42020190 |
Lieferbar |
|
Research Topic |
Allergen |
Uniprot ID |
P04403 |
Gene Names |
BE2S1 |
Organism |
Brazil nut |
AA Sequence |
QEECREQMQRQQMLSHCRMYMRQQMEESPYQTMPR RGMEPHMSECCEQLEGMDESCRCEGLRMMMMRMQQ EEMQPRGEQMRRMMRLAENIPSRCNLSPMRCPMGG |
Expression Region |
37-142aa |
Sequence Info |
Partial |
Source |
Yeast |
Tag Info |
N-terminal 6xHis-tagged |
MW |
14.8 kDa |
Alternative Name(s) |
Alternative name(s): Allergen: Ber e 1 Cleaved into the following 2 chains: 2S sulfur-rich seed storage protein small chain 1 Alternative name(s): 2S albumin 1 small subunit 2S sulfur-rich seed storage protein large chain 1B Alternative name(s): 2S albumin 1 large subunit |
Relevance |
This is a 2S seed storage protein. |
Reference |
"The disulphide mapping, folding and characterisation of recombinant Ber e 1, an allergenic protein, and SFA8, two sulphur-rich 2S plant albumins."Alcocer M.J., Murtagh G.J., Bailey K., Dumoulin M., Meseguer A.S., Parker M.J., Archer D.B.J. Mol. Biol. 324:165-175(2002). |
Purity |
Greater than 90% as determined by SDS-PAGE. |
Storage Buffer |
Tris-based buffer, 50% glycerol |
Storage |
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20C/-80C. The shelf life of lyophilized form is 12 months at -20C/-80C. |
Notes |
Repeated freezing and thawing is not recommended. Store working aliquots at 4C for up to one week. |
Function |
This is a 2S seed storage protein. |
Protein Families |
2S seed storage albumins family |
Tag Information |
N-terminal 6xHis-tagged |
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