Recombinant human RNGTT protein

Proteins

Can be stored at +2C to +8C for 1 week. For long term storage, aliquot and store at -20C to -80C. Avoid repeated freezing and thawing cycles.

RNGTT is a bifunctional mRNA-capping enzyme exhibiting RNA 5'-triphosphatase activity in the N-terminal part and mRNA guanylyltransferase activity in the C-terminal part. It catalyzes the first two steps of cap formation: by removing the gamma-phosphate from the 5'-triphosphate end of nascent mRNA to yield a diphosphate end, and by transferring the gmp moiety of GTP to the 5'-diphosphate terminus. Recombinant human RNGTT protein, fused to His-tag at N-terminus, was expressed in E. coli and purified by using conventional chromatography techniques.

Liquid in. 20mM Tris-HCl buffer (pH 7.5) containing 0.2M NaCl, 40% glycerol, 2mM DTT, 0.1mM PMSF

Epigenomics (Transcription & Translation)

Human

RNGTT, mRNA-capping enzyme, RNA guanylyltransferase and 5'-phosphatase, CAP1A, hCAP, HCE, HCE1, ATGP2805-10ug, ATGP2805-20ug, ATGP2805-50ug, ATGP2805-100ug, ATGP2805-250ug, ATGP2805-500ug, ATGP2805-1mg, ATGP2805-10, ATGP2805-20, ATGP2805-50, ATGP2805-100, ATGP2805-250, ATGP2805-500, ATGP2805-1