Vergleich

XGLUC, Sodium Salt

ArtNr USB-X1027-1G
Hersteller United States Biological
CAS-Nr. 129541-41-9
Menge 1g
Quantity options 1g 500 mg
Kategorie
Typ Substrate
Format Solid
Specific against other
Purity ≥98% (HPLC)
ECLASS 10.1 42010290
ECLASS 11.0 42010290
UNSPSC 12000000
Versandbedingung Raumtemperatur
Lieferbar
Manufacturer - Category
Molecular Biology / MB-Enzymes, Substrates
Shipping Temperature
RT
Storage Conditions
-20°C
Molecular Weight
444, 7
Grade
Molecular Biology Grade
Form
White to off white crystalline powder
EU Commodity Code
38220090
Description
Indigo-blue chromogenic substrate used in the detection of β-glucuronidase in bacterial colonies.

The chromogenic substrate X-Gluc is used in a variety of applications for the detection of the $-glucuronidase enzyme. Upon reduction, X-Gluc produces a localized color, making it useful in identifying GUS gene presence in most cell types1 and for the detection of the GUS gene fusion marker in plants.2, 3 X-Gluc has reported applications in the detection of contaminated food
samples such as meat, dairy, and shellfish products.4, 5 X-Gluc also has clinical applications in the assessment of urinary tract infection by d etecting the pr esence of E. coli.6 It has gained international acceptance as an accurate indicator for the presence of E. coli in potable water samples b y reducing false positives and negatives found with traditional methods.

BENEFITS
-Saves time compared to other E. coli detection methods... 24 hour direct plating method7, 9, 11
-Minimizes errors...less than 1% false negatives and less than 5% false positives7, 8, 9
-Easy visual d etection...8max is in visible range
-Sensitive for p resence/ab sence of E. coli...eliminates limitation s of very rapid presence/absence or chemiluminometric methods12

Applications:
Suitable for use in environmental testing of E. coli in potable water, detection of GUS expression in the study of trans cription, translation, and protein transport events, determination of urinary tract infections and identifying food products contaminated with E. coli.

Solubility (1% H2O):
Colorless, clear, complete

Water (KF):
≤1%

H-NMR:
Conform to structure

DNase or Protease:
None Detected

Storage and Stability:
Lyophilized and reconstituted products are stable for 6 months after receipt at -20°C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.
Shelf Life
1 year

Hinweis: Die dargestellten Informationen und Dokumente (Bedienungsanleitung, Produktdatenblatt, Sicherheitsdatenblatt und Analysezertifikat) entsprechen unserem letzten Update und sollten lediglich der Orientierung dienen. Wir übernehmen keine Garantie für die Aktualität. Für spezifische Anforderungen bitten wir Sie, uns eine Anfrage zu stellen.

Alle Produkte sind nur für Forschungszwecke bestimmt. Nicht für den menschlichen, tierärztlichen oder therapeutischen Gebrauch.

Menge: 1g
Lieferbar: In stock
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