Vergleich

Recombinant Human Transcobalamin-1(TCN1)

Hersteller Cusabio
Kategorie
Typ Proteins Recombinant
Specific against other
Format Liquid or Lyophilized powder
Menge 500ug
Host E.coli
ArtNr CSB-EP023317HU-500
eClass 6.1 34160400
eClass 9.0 42020190
Lieferbar
Research areas
Signal Transduction
Target / Protein
TCN1
Biologically active
Not Test
Expression system
E.coli
Species of origin
Homo sapiens (Human)
Uniprot ID
P20061
AA Sequence
EICEVSEENYIRLKPLLNTMIQSNYNRGTSAVNVV LSLKLVGIQIQTLMQKMIQQIKYNVKSRLSDVSSG ELALIILALGVCRNAEENLIYDYHLIDKLENKFQA EIENMEAHNGTPLTNYYQLSLDVLALCLFNGNYST AEVVNHFTPENKNYYFGSQFSVDTGAMAVLALTCV KKSLINGQIKADEGSLKNISIYTKSLVEKILSEKK ENGLIGNTFSTGEAMQALFVSSDYYNENDWNCQQT LNTVLTEISQGAFSNPNAAAQVLPALMGKTFLDIN KDSSCVSASGNFNISADEPITVTPPDSQSYISVNY SVRINETYFTNVTVLNGSVFLSVMEKAQKMNDTIF GFTMEERSWGPYITCIQGLCANNNDRTYWELLSGG EPLSQGAGSYVVRNGENLEVRWSKY
Tag Info
N-terminal 6xHis-SUMO-tagged
Expression Region
24-433aa
Protein length
Full Length of Mature Protein
MW
61.6 kDa
Alternative Name(s)
Haptocorrin
Short name:
HC
Protein R
Transcobalamin I
Short name:
TC I
Short name:
TCI
Relevance
Binds vitamin B12 with femtomolar affinity and protects it from the acidic environment of the stomach.
References
"Structural basis for universal corrinoid recognition by the cobalamin transport protein haptocorrin."Furger E., Frei D.C., Schibli R., Fischer E., Prota A.E.J. Biol. Chem. 288:25466-25476(2013)
Purity
Greater than 90% as determined by SDS-PAGE.
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20C/-80C. The shelf life of lyophilized form is 12 months at -20C/-80C.
Notes
Repeated freezing and thawing is not recommended. Store working aliquots at 4C for up to one week.
Function
Binds vitamin B12 with femtomolar affinity and protects it from the acidic environment of the stomach.
Subcellular Location
Secreted
Protein Families
Eukaryotic cobalamin transport proteins family
Tissue Specificity
Produced by the salivary glands of the oral cavity, in response to ingestion of food. Major constituent of secondary granules in neutrophils.
Tag Information
N-terminal 6xHis-SUMO-tagged

Hinweis: Die dargestellten Informationen und Dokumente (Bedienungsanleitung, Produktdatenblatt, Sicherheitsdatenblatt und Analysezertifikat) entsprechen unserem letzten Update und sollten lediglich der Orientierung dienen. Wir übernehmen keine Garantie für die Aktualität. Für spezifische Anforderungen bitten wir Sie, uns eine Anfrage zu stellen.

Alle Produkte sind nur für Forschungszwecke bestimmt. Nicht für den menschlichen, tierärztlichen oder therapeutischen Gebrauch.

Menge: 500ug
Lieferbar: In stock
lieferbar

Vergleichen

Auf den Wunschzettel

Angebot anfordern

Lieferzeit anfragen

Technische Frage stellen

Bulk-Anfrage stellen

Fragen zum Produkt?
 
Schließen