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Bovine milk beta-Lactoglobulin (OPCA01382)

Bovine milk beta-Lactoglobulin (OPCA01382)

Item no.	OPCA01382
Manufacturer	AVIVA Systems Biology
Amount	10mg
Category	Food Safety Allergenes Peptides & Proteins Recombinant Proteins Western Blot ELISA
Type	Proteins
Format	Liquid; Native Protein
Applications	WB, ELISA
Specific against	other
ECLASS 10.1	32160409
ECLASS 11.0	32160409
UNSPSC	12352202
Alias	Beta-LG
Available
Description	beta-Lactoglobulin is the major whey protein of cow and sheep's milk (ca.3 g/l), and is also present in many other mammalian species, a notable exception being humans. Bovine beta-lactoglobulin is a relatively small protein of 162 residues, with an 18.4 kDa molecular weight.In physiological conditions it is predominantly dimeric, but dissociates to a monomer below about pH 3. Nevertheless, its native state remains fairly intact at lower pH values, as determined using NMR.
Alias symbols	Beta-LG
Peptide sequence	Full length native Bovine milk beta -Lactoglobulin
Reconstitution and storage	Aliquot and store at -20 °, C or -80 °, C. Avoid repeated freeze / thaw cycles
Description of target	Bovine milk beta-Lactoglobulin
Purity	>95%(SDS-PAGE)

Note: The presented information and documents (Manual, Product Datasheet, Safety Datasheet and Certificate of Analysis) correspond to our latest update and should serve for orientational purpose only. We do not guarantee the topicality. We would kindly ask you to make a request for specific requirements, if necessary.

All products are intended for research use only (RUO). Not for human, veterinary or therapeutic use.

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OPCA01382-datasheet.pdf

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Amount: 10mg

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Delivery expected until 10/9/2025

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