Comparison

Vimentin - Vimentin Protein (OPPA01415)

Manufacturer AVIVA Systems Biology
Category
Type Proteins
Specific against other
Format The protein (1mg/ml) was lyophilized from a 1mg/ml solution containing 10mM sodium phosphate pH 7.5, 6M urea, 2mM DTT, 1mM EDTA and 10mM methylammonium chloride. Physical appearance: Sterile Filtered White lyophilized (freeze-dried) powder.
Amount 2ug
Host Bovine
Item no. OPPA01415
eClass 6.1 34160400
eClass 9.0 42020190
Available
Gene symbol
bVimentin
Protein name
Vimentin
Product format
The protein (1mg/ml) was lyophilized from a 1mg/ml solution containing 10mM sodium phosphate pH 7.5, 6M urea, 2mM DTT, 1mM EDTA and 10mM methylammonium chloride. Physical appearance: Sterile Filtered White lyophilized (freeze-dried) powder.
Gene id
280955
Reconstitution and storage
Lyophilized Bovine Vimentin although stable at room temperature for 3 weeks, should be stored desiccated below -18C. Upon reconstitution BovineVimentin should be stored at 4C between 2-7 days and for future use below -18C. For long term storage it is recommended to add a carrier protein (0. 1% HSA or BSA). Please prevent freeze-thaw cycles.
Description of target
Bovine Vimentin
Purity
Greater than 98.0% as determined by SDS-PAGE.

Note: The presented information and documents (Manual, Product Datasheet, Safety Datasheet and Certificate of Analysis) correspond to our latest update and should serve for orientational purpose only. We do not guarantee the topicality. We would kindly ask you to make a request for specific requirements, if necessary.

All products are intended for research use only (RUO). Not for human, veterinary or therapeutic use.

Amount: 2ug
Available: In stock
available

Delivery expected until 5/30/2024 

Compare

Add to wishlist

Get an offer

Request delivery time

Ask a technical question

Submit a bulk request

Questions about this Product?
 
Close