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Amaranth

Amaranth

Item no.	HY-D0307A-1g
Manufacturer	MedChem Express
CASRN	915-67-3
Amount	1 g
Quantity options	10mM/1mL 1 g 500 mg
Category	Food Safety Inhibitors & Compound Libraries Small Molecules Food Additives Colorants
Type	Inhibitors
Specific against	other
Purity	99.15
Formula	C20H11N2Na3O10S3
Citations	[1]Poul M, et al. Lack of genotoxic effect of food dyes amaranth, sunset yellow and tartrazine and their metabolites in the gut micronucleus assay in mice. Food Chem Toxicol. 2009 Feb;47(2):443-8. [2]Morajkar P P, et al. Photocatalytic and microbial degradation of Amaranth dye. Avances in Biological Science Research. Academic Press, 2019: 327-345. [3]Hashem MM, et al. Immunological studies on Amaranth, Sunset Yellow and Curcumin as food colouring agents in albino rats. Food Chem Toxicol. 2010 Jun;48(6):1581-6.
Smiles	O=S(C1=C(O)C(N=NC2=C3C=CC=CC3=C(S(=O)(O[Na])=O)C=C2)=C4C=CC(S(=O)(O[Na])=O)=CC4=C1)(O[Na])=O
ECLASS 10.1	32160490
ECLASS 11.0	32160490
UNSPSC	12000000
Alias	Acid Red 27; Azorubin S; FD & C Red Dye No. 2
Shipping condition	Room temperature
Available
Manufacturer - Type	Dye Reagents
Manufacturer - Targets	Biochemical Assay Reagents
Shipping Temperature	Room Temperature
Storage Conditions	4°C (Powder, sealed storage, away from moisture and light)
Molecular Weight	604.47
Product Description	Amaranth is an organic azo dye. Amaranth inhibits cellular immune response. Amaranth can be used as a food additive[1][2][3].
Manufacturer - Research Area	Inflammation/Immunology
Solubility	DMSO : 25 mg/mL (ultrasonic)\|H2O : 6.67 mg/mL (ultrasonic)
Manufacturer - Pathway	Others
Clinical information	No Development Reported

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HY-D0307A-1g-safety-datasheet.pdf