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Crystal Violet

Crystal Violet

Manufacturer	ChemScene
Category	Food Safety Reagents & Chemicals Banned Food Additives Molecules
Type	Molecules
Specific against	other
Amount	5g
Item no.	CS-2365-5g
CASRN	548-62-9
eClass 6.1	32169090
eClass 9.0	32169090
Available
Alternative Names	Basic Violet 3; Gentian Violet; Methyl Violet 10B
CAS	548-62-9
Purity	>98%
Formula	C25H30ClN3
MWt	407.98
Solubility	DMSO : >= 100 mg/mL (245.11 mM); H2O : 5 mg/mL (12.26 mM; Need ultrasonic)
Clinical Information	Phase 3
Pathway	Others
Target	Others
Biological Activity	Crystal violet is a triarylmethane dye. In Vitro: Crystal Violet is a component of Gram staining that allows one to recognize the difference between gram-positive and gram-negative bacteria with differential staining. The compound helps to access bacterial contamination of tissue culture samples. The staining response is due to the difference in the chemical and structural composition of the cell walls in different bacteria. Crystal Violet can also be used to test the different species of archaea and the cytostatic/cytotoxic effects on tumor cell lines ^[1]^[2]^[3].

Note: The presented information and documents (Manual, Product Datasheet, Safety Datasheet and Certificate of Analysis) correspond to our latest update and should serve for orientational purpose only. We do not guarantee the topicality. We would kindly ask you to make a request for specific requirements, if necessary.

All products are intended for research use only (RUO). Not for human, veterinary or therapeutic use.

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Delivery expected until 6/6/2024