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Gliadin Wheat Protein (OPPA00174)

Gliadin Wheat Protein (OPPA00174)

Manufacturer	AVIVA Systems Biology
Category	Food Safety Allergenes Peptides & Proteins Recombinant Proteins
Type	Proteins
Specific against	other
Format	Sterile Filtered clear solution.
Amount	5ug
Host	E.coli
Item no.	OPPA00174
eClass 6.1	34160400
eClass 9.0	42020190
Available
Gene symbol	Gliadin Wheat
Product format	Sterile Filtered clear solution.
Reconstitution and storage	Store at 4C if entire vial will be used within 2-4 weeks. Store, frozen at -20C for longer periods of time. Avoid multiple freeze-thaw cycles.
Formulation	Gliadin is supplied in 20mM HEPES buffer pH-8.0, 200mM NaCl, and 20% glycerol.
Purity	Greater than 94% as determined by SDS-PAGE.
Drywet	Wet Ice

Note: The presented information and documents (Manual, Product Datasheet, Safety Datasheet and Certificate of Analysis) correspond to our latest update and should serve for orientational purpose only. We do not guarantee the topicality. We would kindly ask you to make a request for specific requirements, if necessary.

All products are intended for research use only (RUO). Not for human, veterinary or therapeutic use.

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Amount: 5ug

available

Delivery expected until 5/30/2024